PROJECT HEILBAD HEILIGENSTADT
Temporary kitchen
PROJECT
- HEILIGENSTADT
- 54 M²
- 2 DAYS
- 4 MONTHS
During a renovation project at ‘Hotel am Vitalpark,’ it was crucial to maintain meal services for the guests. Kessel Rental devised a compact temporary solution, and thus, we were able to supply 3 NxtGen Kitchen Units. The temporary solution includes a hot kitchen and a dishwashing kitchen.
In addition to standard (technical) provisions such as extractor hoods, power distribution box, work and sink tables, the setup includes equipment desired by the customer, such as 4 combi-steamers, 2 stoves, a fryer, tilting braising pan, and a double pass-through dishwasher. A custom-made connecting corridor to the existing permanent building makes it a practical total solution.
Specifications
- 54 m² modular temporary kitchen
- Modern design
- Construction time: 2 days
- Rental period: 4 months
- Delivered ‘Turn Key’
- 3 ‘NxtGen Kitchens’ each measuring 18 m²
Specials & Techniques
- Hot kitchen and dishwashing kitchen
- Optimal layout in a limited space
- The entire kitchen is equipped with an R-12 non-slip floor
- Custom-made connecting corridor including integrated ramps
NxtGen kitchens
- Interchangeable walls, doors, and windows
- Adaptable layout of the space
- Variable water and electricity connections
- A reusable ‘green building’
- Flexible placement of appliances and extractor hoods
- Optional air conditioning possible
- Compliance with current legislation and regulations
